Shortbread Fingers „Stem Ginger”
Shortbread House of Edingburgh

The Shortbread House of Edinburgh is a small Scottish family business that handcrafts its famous shortbread biscuits using traditional methods. These special biscuits, always freshly made to order, are part of the premium range and a must-have in any specialty shop!
The responsible food business operator according to Article 8 Paragraph 1 of the Food Information Regulation (EU) No 1169/2011 is:
Dethlefsen & Balk, Hermann-Wüsthof-Ring 16, 21035 Hamburg, Germany

Wheat flour, sugar, candied ginger (6%) (ginger, sugar), rice flour, vegetable fats (rapeseed and palm oil), ground ginger, caramel (sugar, water)
Nutritional information per 100g:
Energy 2195kJ / 525kcal
Fat 28.5g
Saturates 18.9g
Carbohydrate 61.6g
Sugars 25.3g
Fibre 1.9g
Protein 0.4g
Salt 0.6g