Chocolate & Orange Shortbread - Tall Tin
Shortbread House of Edinburgh

Chocolate & Orange Shortbread – Tall Tin
Scottish butter shortbread with chocolate and orange | Handmade in Edinburgh, featuring 25% butter, 9% dark chocolate (52% cocoa solids), and orange oil. Approx. 20 hand-cut round biscuits – the classic combination of chocolate and citrus notes, presented in a resealable metal tin.
The food business operator responsible in accordance with Article 8(1) of the Food Information Regulation (EU) No. 1169/2011 is:
Dethlefsen & Balk, Hermann-Wüsthof-Ring 16, 21035 Hamburg, Germany

Flour (WHEAT flour, calcium, niacin, iron, folic acid, thiamin), BUTTER (25%) (MILK, salt), sugar, chocolate (9%) (cocoa mass, sugar, cocoa butter, highly defatted cocoa powder, emulsifier: SOYA lecithin), rice flour, vegetable oils (segregated palm oil from sustainable production, rapeseed oil), orange oil (0.6%). Dark chocolate contains at least 52% cocoa solids. May contain traces of NUTS.
Average nutritional values per 100g
Energy 539.00 kcal / 2256.69 kJ
Fat 30.20 g
-of which saturated fatty acids 20.00 g
Carbohydrates 60.50 g
-of which sugars 22.80 g
Protein 5.30 g
Salt 0.63 g