Extra-fine chocolate, milk chocolate with 32% cocoa
Simón Coll cooking chocolate, Spain

Whole milk cooking chocolate with a cocoa content of at least 32 per cent. The extra-fine roasting of the cocoa beans gives this block of chocolate a mild flavour. Particularly suitable for creams, hot chocolate and decorating children’s cakes.

Ingredients
Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), vanilla flavouring, cocoa: 32% minimum, may contain traces of (nuts)
Average nutritional values per 100 g/ml
Energy
2,369 kJ / 568 kcal
Fat 36 g
of which saturated fatty acids 23 g
Carbohydrates 54 g
of which sugars 52 g
Dietary fibre 0 g
Protein 7 g
Salt 0.2 g
Net weight 200 g
Contents
Product name
Milk chocolate
Storage temperature
Zone 2 <18°
Other information
Gluten-free, vegetarian
Responsible food business operator
Simón Coll
C/ Sant Pere, 32
(ES) 08770 Sant Sadurní d'Anoia
Vegetarian according to the list of ingredients
Gluten-free according to the list of ingredients