Mediterranean Lemon Shortbread – Tall Tin
Scottish shortbread with Mediterranean lemon | Handmade in Edinburgh, featuring 27% butter, lemon pulp, and lemon oil. Approx. 20 hand-cut rounds – the classic shortbread with the fresh, sunny note of Mediterranean lemons.
The food business operator responsible pursuant to Article 8(1) of the Food Information Regulation (EU) No. 1169/2011 is:
Dethlefsen & Balk, Hermann-Wüsthof-Ring 16, 21035 Hamburg, Germany
Flour (WHEAT flour, calcium, niacin, iron, folic acid, thiamin), BUTTER (27%) (MILK, salt), sugar, rice flour, vegetable oils (segregated sustainable palm oil, rapeseed oil), lemon pulp (2%), lemon oil (0.7%). May contain traces of nuts and soya.
Average nutritional values per 100g
Energy 531.00 kcal / 2223.19 kJ
Fat 30.10 g
-of which saturates 17.70 g
Carbohydrates 59.00 g
-of which sugars 18.80 g
Protein 5.10 g
Salt 0.66 g
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