Merry Christmas Pudding in carton 454g
This is our most traditional recipe, rich in fruit, nuts and spices and would make a stunning centrepiece on any Christmas table.

Merry Christmas Pudding in carton 454g
Rich, creamy, and utterly divine fudge, made with real butter, to an age-old Scottish recipe, packed into a heavily embossed tin that brings the beloved 12 Days of Christmas carol to life. The perfect companion to piping pipers, leaping lords, and all the merry moments of the season.
Unicorn House, Broad Lane,
Gilberdyke Brough,
East Riding of Yorkshire,
HU15 2TS

Vine Fruits (17%) (Sultanas, Currants, Raisins, with added Sunflower Oil), ALMONDS (12%), Cider (11%) (Apple Juice, Water, Invert Sugar (Glucose Syrup), Flavouring Agent: Malic Acid; Preservative: Sodium Metabisulphite (SULPHITES)), Brown Sugar, Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Sugar, Lemon Peel, Acidity Regulator: Citric Acid), Diced Apricots (Apricots, Rice Flour, Preservative: SULPHUR DIOXIDE), WALNUTS, Salted Butter (Cream, (MILK), salt), Glacé Cherries (Cherries (48%), Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate; Colour: Erythrosine), Golden Syrup, Fortified WHEAT Flour*, Breadcrumbs (Fortified WHEAT Flour*, Water, Salt, Yeast), Vegetable Suet (Vegetable Fat Blend (Sustainably Sourced Palm Oil), Rice Flour), Black Treacle (Cane Molasses, Invert Sugar Syrup), Whole EGG, Rum (0.6%), Brandy (0.6%), Colour: Ammonia Caramel, Mixed Spice (Coriander, Cassia Cinnamon, Ginger, Cardamom, Cloves, Fennel, Nutmeg), Cassia Cinnamon.
*Fortified Wheat Flour contains: Calcium, Iron, Niacin, Thiamine.
CONTAINS ALCOHOL
May contain Nutshell
May contain traces of other Nuts, Soya and Mustard.
Storage information:
Once opened, store in a cool and dry place.
Cooking instructions
To Microwave: Pierce film lid in several places and cook on full power for two and a half minutes.
To Steam or Boil: Pierce film lid, place in a steamer or saucepan filled with water to half depth of pudding bowl and cook for 2 hours. Do not boil dry.
Nutritional information Typical figures per 100 grams
Energy kJ 1512
Energy kcal 362
Fat (g) 19
of which is saturated (g) 5.6
Carbohydrate (g) 43
- of which sugar (g) 34.8
Dietary fibre (g) 1.3
Protein (g) 5.4
Salt (g) 0.22