Fruitcake refined with a dash of Glenfiddich Single Malt Whisky.
The smaller version of our Glenfiddich whiskey cake is a delicious Scottish afternoon treat. Walker's baking expert blends tangy, juicy fruit with Glenfiddich single malt whiskey for a delicious, rich taste.
RESPONSIBLE FOOD BUSINESS
Walkers Shortbread Ltd, Aberlour House, Aberlour on Spey, Scotland, AB38 9LD, United Kingdom
Import: Walkers Shortbread Ltd., Badstr. 16, 74072 Heilbronn
kosher
Weight: 400g
Ingredients: Sultanas (42%), free range whole EGGS, candied cherries (11%)(cherries, glucose-fructose syrup, sugar, natural colouring: anthocyanin, citric acid, preservative: SULFUR DIOXIDE), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin , thiamine), sugar, butter (from MILK), whiskey (4%), vegetable oils (palm, rapeseed), ALMONDS, ground cinnamon, salt, BARLEY MALT extract
STORAGE TEMPERATURE
> 18 - max. 25 °C
STORAGE
After opening, store in a cool, dry place in an airtight container.
Allergy Advice: Allergenic ingredients are highlighted in capital letters, including cereals containing gluten. May also contain other nuts.
Nutritional information per 100g
Calorific value 1505 kJ / 358 kcal
Fat 10.5g
of which saturated fatty acids 4.7g
Carbohydrates 60.1g
of which sugar 52.3g
dietary fiber 3.3g
Protein 4.0g
Salt 0.35g
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