Oat Crumbles Orangic
Island Bakery

OAT BISCUITS WITH HONEY
Made with thick, knobbly rolled oats and plenty of honey, these oatmeal crumbles are less sweet than other cookies, but sweet enough to satisfy cravings and, with their big oatmeal, rich enough to keep you going for a while afterwards. The more adventurous have found that they also go well with cheese, especially cheddar of course!
RESPONSIBLE FOOD BUSINESS
Tobermory, Isle of Mull, Argyll PA75 6PY, SCOTLAND
Import: InterGoods GmbH Ostwall 31 41515 Grevenbroich

Oats 36%, FLOUR (WHEAT), BUTTER (MILK), honey 9%, sugar, sea salt*, leavening agent*: staghorn salt (ammonium carbonate)
*Non-organic
STORAGE TEMPERATURE
> 18 - max. 25 °C
STORAGE
After opening, store in a cool, dry place in an airtight container.
INGREDIENTS FOR ALLERGEN IDENTIFICATION, INCLUDING CEREALS CONTAINING GLUTEN, ARE PRINTED IN BOLD. MAY CONTAIN NUTS AND PEANUTS.
Nutritional values based on 100g
Energy value 1837/439 kCal/kj
Fat 22g
of which saturated fatty acids 13 g
carbohydrates 54 g
of which sugar 18 g
dietary fiber 0 g
Egg white 6.9g
Salt 1.2g