Matcha Afternoon Tea Set für 2 Personen by Post
Set for 2 plus cool packaging €4.50

The Victorian House "Matcha" Afternoon Tea Set
We offer reliable delivery throughout Germany from Monday to Thursday to ensure your afternoon tea experience arrives fresh and safe.
Our afternoon tea products—ranging from fine English teas to authentic scones and clotted cream—are packed with the utmost care and shipped promptly.
Orders received and paid for on these days are typically shipped on the same or the next business day
(excluding Fridays, weekends, and public holidays).
Your order usually arrives 2–3 business days after shipment.
Please note that we cannot guarantee delivery times regarding potential delays caused by DHL.
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Your exclusive set includes:
*4 Matcha scones – freshly baked on the day of shipment (60 g each)
*2 × Victorian House strawberry jam (30 g each)
*1 jar of clotted cream (170 g) – in insulated packaging for perfect freshness
*1 × MAĒMO Organic non-alcoholic Matcha aperitif (0.75 l)
*1 × Organic Matcha from Shizuoka, Japan (30 g)
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An organic Matcha made from Tencha leaves in Japan’s Shizuoka region. It offers a complex flavor profile combining the characteristic umami taste with a touch of sweetness and a slightly tart note. Ideal for traditional enjoyment on its own or as an ingredient in baking and cooking recipes. Content: 30 g
Step-by-step preparation
Let the water cool: Boil the water and allow it to cool to approximately 70°C–80°C (wait about 5–10 minutes with the kettle lid open).
Sift the powder (optional but recommended): Sift 1 to 2 bamboo scoops of matcha powder through a fine sieve directly into the bowl. This prevents clumps and ensures a finer foam.
Add water: Pour approximately 70–80 ml of the cooled water over the powder.
Whisking & frothing:
Take the bamboo whisk and move it briskly using your wrist in an "M" or "W" motion (do not stir in a circular motion!).
After about 15–30 seconds, a fine-textured, jade-green foam will form.
Enjoy: Carefully lift the whisk out and drink the matcha immediately while fresh.
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Best enjoyed within 5 days of receipt
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Chilled shipping for clotted cream
Our clotted cream is kept refrigerated until shipment and is sent in insulated packaging with ice packs.
This ensures it stays fresh during transit and arrives in perfect condition.
Please place the clotted cream in the refrigerator immediately upon receipt. ---
Preparation – How to create the perfect Cream Tea
Serving the scones:
1. Preheat the oven to 190°C.
2. Warm the scones for 10–12 minutes.
3. Carefully scoop the clotted cream out of the container using a warmed spoon (do not stir!) and place it in a bowl.
4. Halve the scones, spread generously with clotted cream, and top with strawberry jam.
* Serve the tea using fine china, silverware, and linen napkins – for the perfect afternoon tea experience.
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Shelf life & safety
Clotted cream has a comparatively long shelf life.
Once opened, store in the refrigerator and consume within 5 days.
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What is clotted cream?
Clotted cream is a thick, rich cream made from unhomogenized cow's milk; it is heated in shallow pans and allowed to cool slowly until the characteristic "clots" form.
It traditionally originates from Devon and Cornwall and has a minimum fat content of 55%.
It is classically served with scones and jam as part of a British cream tea.
Cornish Clotted Cream is a Protected Designation of Origin (PDO) for cream produced in Cornwall using the traditional method.
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Allergens in the scones:
* Cereals containing gluten (wheat, spelt, Khorasan wheat)
* Nuts: almonds, hazelnuts, walnuts